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decadent and incredibly rare
this beautifully presented 600g platter showcases three exceptional cuts prized for their intense marbling and rich beef flavour: Short Chuck Rib Meat
For the ones who know their way around a butcher’s counter
Prepared as a classic saku cut
Lamb Loin Roast Rolled & Hand Tied Free Range - 1.1 kg ragu mince decadent and incredibly rareThis Lamb Loin roast has been carefully trimmed and prepared by our skilled butchers, ensuring a mouthwatering dining experience for you and your loved ones. Our Lamb Loin roast promises to be the centrepiece of a memorable meal. Tender, juicy, and bursting with natural goodness, it's a true testament to the artistry of Australian agriculture and the unparalleled taste of pasture raised Lamb. Feeds 4 5