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Wide 70–215 °F range handles everything from gentle proofing to piping-hot service temperatures
designed for optimal food presentation and temperature maintenance
Six open burners with pilot lights deliver flexible top-heat cooking
corrosion-resistant feet provide stable floor support
John Boos Pro-Bowl 1-Compartment Stainless Steel Sink with 24-Inch Left Drainboard Commercial Steam Table Wide 70–215 °F range handlesJohn Boos Pro Bowl 1 Compartment Stainless Steel Sink with 24 Inch Left Drainboard 46 3 16 W x 23 1 2 D x 44 1 16 H Overall, 16 Gauge, KD Built for high volume prep areas, this freestanding sink combines a roomy single bowl, a left drainboard, and durable stainless steel construction. 18" x 18" bowl is 12" deep for prep, wash, and utility tasks. 24" left hand drainboard adds convenient landing and drying space. 10" boxed backsplash with a 45 top and
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