Ingredients 6 anchovy filets or 2 teaspoons anchovy paste 1 egg yolk 1 clove garlic, peeled 3 tablespoons lemon juice 2 teaspoons Dijon mustard 3 to 5 dashes Worcestershire sauce 1/2 cup avocado oil or organic canola oil 1/4 cup olive oil 1/2 cup grated Parmesan cheese, plus 1/4 cup more for salad 1/4 teaspoon salt, or to taste Freshly ground pepper to taste Instructions Combine anchovies, egg yolk, garlic, lemon, Dijon and Worcestershire in a blending jar, blender or mini prep
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Composition & care Main material: 80% polyester, 17% polyamide, 3% elastane Ornaments: 86% polyester, 12% polyamide, 2% elastane Pocket lining: 80% polyester, 17% polyamide, 3% elastane Hand wash Do not bleach Do not tumble dry Iron at a maximum temperature of 110C without steam F/ - Professional dry clean, with hydrocarbon solvent, gentle treatment Discover all our care advice to prolong the life of your Maje pieces, season after season
Shirt dresses, sweater dresses, or a belted midi dress are great for hybrid offices or creative workplaces where everyday wear is acceptable
